Pepe's Trepes - Cattle Decapitation

Indigestible stench of menudo

Honeycomb fanfare of stomach lining

Cured in pepsin and enzymes

Pickled and stored in jars with pigs feet

Tool of digestion, eaten

Raw gizzard dripping with chyme

Extracted and preserved in lyme

Stirred in with seafood, crab legs and brine

Nauseating delight

Carnivorous delicacies done right

Convulsions spastic

Human cuisine turned gastric